It’s What’s For Dinner Part 4!
I did it – 4 weeks in a row!
Check out some parts of this week’s cookin’ – can’t wait for my next food (Thanksgiving) post! 🙂 xo -S
Some prosciutto for flavoring..
Sweet Italian sausage, rigatoni pasta, yellow onion, chicken stock and butter.
Final result with broccoli, white cannellini beans and fresh basil.
With fresh grated romano cheese… mmm! 😛