New Traditions Already Behind

Hey Everyone!

I know I mentioned in my last blog I was going to keep my home cookin’ a weekly thing – alas, got pretty sick topping that off with work and life just moving along as it should, I got a little behind. So, here we are two weeks since the first time I did this; I present to you what’s for dinner tonight!

Seared pork loins with garlic, thyme & honey, granny smith apple and yam casserole with harvard beets.

Enjoy the weekend! Hope you are all doing well. xo

Suz

Image

Granny Smith Apples

Image

Cooked yams

Image

The start to the casserole dish.

Image

Preparing the pork.

Image

Pork loins being seared with garlic, thyme and honey.

Image

Getting the beets ready.

Image

Casserole’s final product.

Image

Close – up.

Image

Voilà!

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s